This study aimed to explore the effects of additives in nanosilver packaging on the migration of silver(Ag) into food simulants. Two nanosilver films, blank nanosilver-polyethylene film and nanosilver-polyethylene film containing additives, which were Irganox 1076, Irganox 168, light stabilizer 622 and light stabilizer 944, were soaked in the food simulants 3 g/100 mL aqueous acetic acid(m/V) or 50% aqueous ethanol(V/V) at 20, 40 or 70 ℃ for 1–30 h, and digested with electric heating digestion. Then the ini...