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菜用紫云英品种筛选及高效施肥模式研究

Selection and Fertilization of Astragalus sinicus L.

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【作者】 何春梅兰忠明林新坚刘珠钟少杰李文霞李昱

【Author】 HE Chun-mei;LAN Zhong-ming;LIN Xin-jian;ZHONG Shao-jie;LI Wei-xia;LI Yu;Institute of Soil and Fertilizer,Fujian Academy of Agricultural Sciences/Agricultural Resource and Environmental Centre,Fujian Academy of Agricultural Sciences;Soil and Fertilizer Station of Sanming Agriculture Bureau;Xinjiang Changji Hutubi Agricultural Technology Extension Station;

【机构】 福建省农业科学院土壤肥料研究所/农业资源与环境研究中心福建省三明市农业局土肥站新疆昌吉州呼图壁县农业技术推广站

【摘要】 通过大田比较试验,筛选出营养价值丰富、口感佳、产量高的菜用紫云英品种"闽紫7号"、"8487711"、"84341022"和"浙紫5-12",并以"闽紫7号"为研究对象,明确了基肥施用钙镁磷肥375kg·hm-2,苗期追施1次尿素30kg·hm-2和氯化钾45kg·hm-2是菜用紫云英最佳施肥模式,以期为菜用型紫云英高效种植提供技术支撑。

【Abstract】 Varieties of Astragalus sinicus L,Minzi NO.7,8487711,84341022and Zhezi No.5-12,were selected through field trials.They are richly nutritious,appealing in taste,high on fresh yield,and considered suitable for vegetable/fertilizer dual applications.It was Minzi NO.7that was further used to optimize the fertilization,which was determined to be calcium magnesium phosphate applied at the rate of 375kg·hm-2 as the base fertilizer,and carbamide(30kg·hm-2)and mutiate of potash(45kg·hm-2)for the top-dressing once during seeding stage.The information obtained could be of value in the effective and sustainable development of green agriculture with A.Sinicus L.

【基金】 国家公益性行业(农业)科研专项(201103005-01-05);国家绿肥种质资源平台项目(2012-019);作物种质资源保护和利用项目(NB2013-2130135-34)
  • 【文献出处】 福建农业学报 ,Fujian Journal of Agricultural Sciences , 编辑部邮箱 ,2014年04期
  • 【分类号】S649
  • 【被引频次】10
  • 【下载频次】109
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