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不同产地辣椒叶中钙,铁,锌元素含量比较分析

Determination of Ca,Fe and Zn in Capsicum Annuum Leaves from Different Places

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【作者】 郝鹏飞黄昀李勇陈娜丁金祥唐劲天

【Author】 HAO Peng-fei 1,2,HUANG Yun 2,LI Yong 2,3,CHEN Na 1,2,DING Jin-xiang 2,4,TANG Jin-tian 2(1.School of Chinese Materia Medica,Beijing University of Chinese Medicine,Beijing 100102,China;2.Institute of Nuclear Energy Technology,Tsinghua University,Beijing 100084,China;3.School of Chemical and Biological Engineering,Lanzhou Jiaotong University,Lanzhou 730070,China;4.Department of Food Engineering and Biotechnology,Tianjin University of Science and Technology,Tianjin 300457,China)

【机构】 北京中医药大学清华大学工程物理系粒子技术与辐射成像教育部重点实验室兰州交通大学化学与生物工程学院天津科技大学食品工程与生物技术学院

【摘要】 目的比较分析不同产地辣椒叶中钙、铁、锌元素含量。方法采用电感耦合等离子体-原子发射光谱法(ICP-AES)测定产地为四川、甘肃、山东、湖南和广东的共14份辣椒叶样品中钙、铁、锌元素的含量。结果辣椒叶平均钙含量超过28 mg/g,铁含量高达0.4 mg/g,锌含量达49μg/g。结论辣椒叶中钙、铁含量丰富,食用价值高。

【Abstract】 Objective To compare and analyze the content of Ca,Fe,Zn in Capsicum annuum leaves from different origin.Methods The inductively coupled plasma-atomic emission spectrometry(ICP-AES) was used to determine the content of calcium,iron and zinc in the Capsicum annuum leaves,and the total of 20 samples come from Sichuan,Gansu,Shandong,Hunan and Guangdong.Results The average calcium content in Capsicum annuum leaves was more than 28 mg/g,the content of iron was up to 0.4 mg/g,the zinc content was 49 μg/g.Conclusion Capsicum annuum leaves are the best source of calcium and iron.

  • 【分类号】S641.3
  • 【被引频次】4
  • 【下载频次】212
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