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贵州葛根产业化现状分析与对策建议

Analysis of the Industrialization Status and Development Suggestions of Kudzuvine Root in Guizhou

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【作者】 罗亚红周正邦欧珍贵王代谷张显波

【Author】 Luo Ya-hong;Zhou Zheng-bang;Ou Zhen-gui;Wang Dai-gu;Zhang Xian-bo;Guizhou Institute of Subtropical Crops;

【机构】 贵州省亚热带作物研究所

【摘要】 葛根在招商引资的形势下,由企业牵头进入了贵州产业发展。针对贵州葛根产业走在科研前沿,由于科研技术局限,使产业投入增大,风险增大的问题,文章对葛根种质资源研究、我国葛根的发展现状、葛根的营养成分及用途、葛根产业发展前景进行全面分析,提出贵州葛根产业发展建议,为葛根产业发展提供理论依据。

【Abstract】 Based on the situation of attracting investments,led by the enterprises,kudzuvine root has come into the industrial development.The kudzuvine root industry in Guizhou has been in the front position of the scientific research,but the limited scientific technology makes the industry increase input and raise risk.In view of the above problems,this paper makes an overall analysis of germplasm resources research,development status,nutritional composition and use of kudzuvine root,and the development prospects of the kudzuvine root industry;put forward some development suggestions for the kudzuvine root industry so as to provide the theoretical basis for the industrial development of kudzuvine root in Guizhou.

【基金】 贵州创新能力建设项目[黔科合院所创能(2010)4007号]
  • 【文献出处】 农业研究与应用 ,Agricultural Research and Application , 编辑部邮箱 ,2013年05期
  • 【分类号】F326.12
  • 【被引频次】7
  • 【下载频次】301
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