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晚熟桃新品种——‘秋甜’的选育

‘Qiutian’,a new late ripening peach cultivar

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【作者】 郑先波谭彬宋尚伟李靖冯建灿

【Author】 ZHENG Xian-bo,TAN Bin,SONG Shang-wei,LI Jing,FENG Jian-can(College of Horticulture,Henan Agricultural University,Zhengzhou,Henan 450002 China)

【机构】 河南农业大学园艺学院

【摘要】 ‘秋甜’是以‘秋黄’为母本,‘搬口白’为父本杂交选育而成的晚熟鲜食桃新品种。该品种果实圆形,黏核,平均单果质量240 g。果肉白色,汁液多,可溶性固形物含量15.3%~16.3%,风味优良。果实硬度大,耐贮运,室温条件下可贮放7 d。在河南郑州地区果实成熟期为8月中下旬,丰产性强。

【Abstract】 Qiutian is a new late ripening peach cultivar which is derived from the cross between Qiuhuang as female parent and Bankoubai as male parent.The clingstone fruits are round in shape,weighting 240 g in average.Flesh is white and succulent,melting with an average soluble solids content of 15.3% to 16.3%,and it is of good eating quality.The fruits have higher storability and can be stored at room temperature for 7 d.It ripens in mid-to-late August in Zhengzhou and has high yield.

【关键词】 新品种‘秋甜’晚熟
【Key words】 PeachNew cultivarQiutianLate ripening
【基金】 河南省科技攻关项目(0324070053)
  • 【文献出处】 果树学报 ,Journal of Fruit Science , 编辑部邮箱 ,2013年01期
  • 【分类号】S662.1
  • 【被引频次】3
  • 【下载频次】194
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