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菜心种质资源遗传多样性的SRAP分析

Genetic Diversity of Brassica parachinensis Germplasm Revealed by SRAP Analysis

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【作者】 李桂花陈汉才张艳温艺敏陈琼贤张桂权

【Author】 Li Guihua 1,2 ,Chen Hancai 1 ,Zhang Yan 1 ,Wen Yiming 3 ,Chen Qiongxian 1 ,Zhang Guiquan 2 ( 1 Vegetable Research Institute,Guangdong Academy of Agricultural Sciences,Guangzhou 510640; 2 College of Agriculture,South China Agricultural University,Guangzhou 510642; 3 Zhaoqing University College of Life Sciences,Zhaoqing Guangdong 526061)

【机构】 广东省农业科学院蔬菜研究所华南农业大学农学院肇庆学院生命科学学院

【摘要】 为了合理利用菜心种质资源及提高菜心的育种效率,以44份菜心为试验材料,采用SRAP分子标记对菜心及其近缘种进行了遗传多样性分析。结果表明,27对引物共扩增出稳定清晰的条带418条,其中多态性条带为171条,多态性位点比例为40.2%。根据SRAP扩增结果,应用NTSYSpc2.1数据分析软件计算各品种间的遗传相似系数,表明这些材料间的遗传相似系数的变化范围是0.509~0.900。在相似系数为0.638的水平上,可将44份菜心分为2大类,第一类包括来自湖南的紫红菜薹,另一类包括其他所有绿叶菜薹品种。

【Abstract】 In order to use the flowering Chinese cabbage germplasm appropiately and improve the efficiency of screening new varieties.In this paper,we analyzed the genetic diversity and relationship among 44 Brassica parachinensis germplasms by employing 27 SRAP primer combinations in order to provide reference for the genetic distances in Brassica parachinensis.The results showed that 418 amplified bands were obtained,among these germplasm ranged from 0.509 to 0.900 by software NTSYSpc2.1 based on SRAP results.The 44 Brassica parachinensis germplasm were divided into two groups on coefficient threshold of 0.638,among which two groups were clustered mainly according to color,and the first group included purple and red color cultivar while the other group included the green cultivar.

【关键词】 菜心SRAP遗传多样性聚类分析
【Key words】 Brassica parachinensisSRAPgenetic diversitycluster analysis
【基金】 国家农业科技成果转化基金项目“华南特色蔬菜安全生产与增效关键技术集成示范”(2011GB2E000001)
  • 【文献出处】 中国农学通报 ,Chinese Agricultural Science Bulletin , 编辑部邮箱 ,2012年04期
  • 【分类号】S634.5
  • 【被引频次】24
  • 【下载频次】375
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