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沙棘粗多糖对α-葡萄糖苷酶活性影响及酶动力学的研究

The study on crude polysaccharide of Seabuckthorn against activity of α-glucosidase and its enzyme kinetics

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【作者】 曾阳郭凤霞陈振宁马继雄

【Author】 ZENG Yang1,2,GUO Feng-xia1,2,CHEN Zhen-ning1,MA Ji-xiong1(1.School of Life Sciences and Geography,Qinghai Normal University,Xining 810008,China; 2.Ministry of Education Key Laboratory of Qinghai-Tibetan Environment and Resources,Xining 810008,China)

【机构】 青海师范大学生命与地理科学学院青藏高原环境与资源教育部重点实验室

【摘要】 目的:探讨中国沙棘粗多糖中α-葡萄糖苷酶抑制剂的体外酶动力学的特性。方法:利用酶-抑制剂筛选模型,选择沙棘粗多糖,通过改变其浓度、反应时间、pH条件、温度等进行体外酶学动力学研究。结果:沙棘粗多糖浓度在0.0098~0.625 g.L-1之间时,酶的抑制率随着浓度的增大而升高,IC50为0.031 g.L-1;浓度为0.625 g.L-1时抑制率达92.52%,且与酶结合迅速,酸碱范围广,热稳定性好。结论:沙棘粗多糖是一种高活性的竞争可逆性α-葡萄糖苷酶抑制剂,抑制常数Ki=5.26g.L-1。

【Abstract】 Objective:To investigate the characteristics of in vitro enzyme kinetics of α-glucosidase inhibitors in crude polysaccharide of Chinese seabuckthorn(Hippophae rhamnoides L.ssp.sinensis Rousi).Method:Highly active crude polysaccharide of Seabuckthorn was selected by using enzyme-inhibitor screening model,and the in vitro enzyme kinetics was investigated by changing its concentration,reaction time,pH conditions,temperature and others.Results:When Seabuckthorn polysaccharide concentration is between 0.0098 g·L-1 to 0.625 g·L-1,the enzyme inhibitory rate positively correlates with the concentration,IC50 for 0.031 g·L-1;when the concentration reaches 0.625 g·L-1,and inhibitory rate is up to 92.52%;Seabuckthorn polysaccharide rapid integrates with the enzyme,and has wide pH ranged and good thermal stability.Conclusion:Crude polysaccharide of Seabuckthorn is a highly active and competitive reversible inhibitor of α-glucosidase,with inhibition constant Ki=5.26 g·L-1.

【基金】 青海省自然科学基金项目(2012-Z-909)
  • 【文献出处】 药物分析杂志 ,Chinese Journal of Pharmaceutical Analysis , 编辑部邮箱 ,2012年12期
  • 【分类号】R285
  • 【被引频次】17
  • 【下载频次】540
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