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不同品种肉兔繁殖性能及生长性能的对比研究

Comparative study on the different varieties of meat rabbits’reproduction and growth performance

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【作者】 葛盛军金海平张剑朱革李先荣王玲

【Author】 GE Sheng-jun 1 ,JIN Hai-ping 1 ,LI Xian-rong 2 ,et al. 1. Agriculture and Animal Husbandry Bureau of Renhe District in Panzhihua City,Sichuan Panzhihua 617061; 2. Zhenmu Rabbit Professional Cooperation in Panzhihua City,Sichuan Panzhihua 617061,China

【机构】 四川省攀枝花市仁和区农牧局四川省攀枝花市振牧兔业专业合作社

【摘要】 本试验通过引进国内外7个优良肉兔品种,对比研究不同品种肉兔的窝均产仔数、40日龄断奶成活数及成活率、初生窝重(平均个体重)、40d断奶窝重(平均个体重)、90d个体重等技术经济指标,以筛选出适合攀枝花地区繁殖、推广的主导优质肉兔品种。

【Abstract】 Seven species of domestic and international excellent meat rabbits were introduced in this experiment,the different varieties of meat rabbits′ litter size,the 40-days weaning survival with 40 -days weaning survival rate, litter weight at birth (average weight), 40 -days of weaning weight (average body weight),90-days body weight and other technical and economic indexes were researched, its purpose was to screen the suitable varieties of meat rabbits in panzhihua region.

  • 【文献出处】 四川畜牧兽医 ,Sichuan Animal & Veterinary Sciences , 编辑部邮箱 ,2012年09期
  • 【分类号】S829.1
  • 【被引频次】1
  • 【下载频次】98
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