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野茼蒿的挥发性成分研究

Determination of volatile components by hawksbeard velvetplant

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【作者】 陶晨杨勤赵鸿宾彭泽萍吴艳琦

【Author】 TAO Chen,YANG Qin,ZHAO Hong-bin,PEN Ze-ping,WU Yan-qi(Qiannan Medical College for Nationalities,Duyun 558003,China)

【机构】 黔南民族医学高等专科学校

【摘要】 目的:研究野茼蒿的挥发性成分。方法:用固相微萃取(solid-phase microextrations,SPME)和气相色谱-质谱(gas chromatography-mass spectrometry,GC-MS)联用仪对野茼蒿的挥发性成分进行测定。结果:从中共鉴定出37种化学成分。含量最多的3种成分是月桂烯(61.609%)、牛儿烯D(6.481%)、α-葎草烯(6.293%)。结论:茼蒿主要挥发性成分为烯烃。

【Abstract】 Objective: etermine constituents of volatile from hawksbeard velvetPlant.Methods:he constituents of volatile from hawksbeard velvetplant was determined by solid-phase microextraction(SPME)coupled with gas chromatograPhy-mass spectrometry(GC/MS).Results:37 components were identified in hawksbeard velvetplant and the main constituents are myrcene(61.609%)、germacrene D(6.481%)and α-humulene(6.293%).Conclusion:Main components of volatile from hawksbeard velvetplant is olefin.

  • 【文献出处】 黔南民族医专学报 ,Journal of Qiannan Medical College for Nationalities , 编辑部邮箱 ,2012年01期
  • 【分类号】R284
  • 【被引频次】7
  • 【下载频次】152
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