【摘要】 氯霉素(Chloramphenicol,CAP)是一种高效广谱的抗生素,能有效对抗多种革兰氏阳性菌和革兰氏阴性菌,被广泛用于生物疾病的防治。但研究表明其存在较严重的毒副作用,影响人的身体健康和畜水产品贸易,许多国家已严格禁止在食品动物饲养过程中使用。本文就氯霉素的理化特性、对生物的毒害作用和残留的原因等方面进行了概述,并详细分析了畜水产品中氯霉素残留的主要检测方法及其优缺点,为氯霉素的残留分析提供一定参考。更多还原

【Abstract】 Chloramphenicol(Chloramphenicol,CAP) is a broad-spectrum antibiotic,against many Gram-positive bacteria and Gram-negative bacterias effectively,and widely used in animal aquaculture.But research shows that the effect of residues of chloramphenicols in aquatic product will influence on aquatic products export and human health.Many countries have been strictly prohibited using it in animal feeding process.In this paper,chloramphenicol physicochemical properties,biological toxicity and residues of the reasons are outlined,and a detailed analysis of the main detection methods of residues of chloramphenicols in aquatic products,in order to provide reference to chloramphenicol residue analysis.更多还原