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酱香型习酒·窖藏1988质量成因初探

Investigation on the Formation of the Unique Styles of Maotai-flavor Xijiu·Jiaocang 1988

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【作者】 肖世政;

【Author】 XIAO Shizheng(Xijiu Co.Ltd.of Guizhou Maotai Distillery Group,Xishui,Guizhou 564600,China)

【机构】 贵州茅台酒厂(集团)习酒有限责任公司;

【摘要】 酱香型习酒.窖藏198"8微黄透明、酱香突出、醇厚丰满、细腻体净、回味悠长、空杯留香持久、酱香风格突出"独特风格的主要成因进行研究。结果表明,习酒生态酿造环境、赤水河河水、绿色食品原料、特殊的酿造生产工艺、盘勾勾兑调味技术、专业技术人才等因素铸造了酱香型习酒.窖藏1988的特殊风格。

【Abstract】 The formation causes of the unique styles of Maotai-flavor Xijiu·Jiaocang 1988 such as clear and transparent in color,typical Maotai-flavor,clean and exquisite taste,and long aftertaste etc.were investigated in this paper.The research revealed that such unique styles might be attributable to the special ecological environment,water of Chishui River,green raw materials,special liquor-making technology and liquor flavoring and liquor blending technology,and professional technicians etc.(Tran.by YUE Yang)

  • 【文献出处】 酿酒科技 ,Liquor-Making Science & Technology , 编辑部邮箱 ,2012年01期
  • 【分类号】TS262.33
  • 【被引频次】7
  • 【下载频次】234
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