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优质强筋小麦郑麦366精确定量施氮技术研究

Study on Precise and Quantitative N Application of Zhengmai 366 with Strong Gluten Quality

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【作者】 何盛莲雷振生吴政卿赵献林杨会民杨攀何宁王美芳晁岳恩李巍

【Author】 HE Sheng-lian,LEI Zhen-sheng,WU Zheng-qing,ZHAO Xian-lin,YANG Hui-min,YANG Pan,HE Ning,WANG Mei-fang,CHAO Yue-en,LI Wei (Wheat Research Center,Henan Academy of Agricultural Sciences,Henan Key Laboratory for Wheat Biology,Henan Zhengzhou 450002,China)

【机构】 河南省农业科学院小麦研究中心河南省小麦生物学重点实验室

【摘要】 郑麦366是通过河南省和国家审定的高产优质强筋小麦新品种,为建立郑麦366相配套栽培技术体系,大田条件下研究了郑麦366的精确施氮量。结果表明:在240 kg.hm-2范围内,适当增加施氮量能改善后期旗叶光合性能、提高产量和品质,过量施氮肥效果降低。经模拟分析,施氮量为235.8和279 kg.hm-2时、籽粒产量和蛋白质含量较高。综合产量、品质和效益,每公顷施氮量应控制在230~280 kg之间。

【Abstract】 A new wheat cultivar of Zhengmai 366 with high yield and quality was approved by Henan province and national standards.In order to establish cultivation system adapting to Zhengmai 366,the optimal nitrogen application rate on Zhengmai 366 was studied in field experiment.The results showed that increasing properly nitrogen application rate below 240 kg·hm-2 improved photosynthesis characteristics of flag leaf and gain yield and quality of Zhengmai 366 and the effects were reduced with excessive nitrogen.It indicated that grain yield and protein content was more when nitrogen application rate was about 235.8 and 279 kg·hm-2,respectively by simulation analysis.Based on the grain yield,grain quality and efficiency,the proper nitrogen application rate was from 230 to 280 kg hm-2.

【关键词】 郑麦366施氮量产量品质
【Key words】 Zhengmai366Nitrogen application rateGrain yieldGrain quality
【基金】 河南省重大科技专项(081100110300);河南省小麦产业体系首席专家项目(S2010-01);转基因重大专项(2009ZX08002-002B,2009ZX08002-014B)
  • 【文献出处】 西南农业学报 ,Southwest China Journal of Agricultural Sciences , 编辑部邮箱 ,2011年04期
  • 【分类号】S512.1
  • 【被引频次】9
  • 【下载频次】133
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