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毁灭柱孢菌中一种人参皂苷Rb1水解酶的纯化及酶学性质研究
Purification and Enzymatic Characters of a Ginseng Saponin Rb1 Hydrolytic Enzyme from Cylindrocarpon destructans
【摘要】 通过DEAE-纤维素阴离子交换层析、30%~80%(NH4)2SO4盐析、Sepharose CL-6B凝胶过滤层析和Mono Q HR 5/5阴离子交换层析,从毁灭柱孢菌培养液中部分纯化出一种能够水解人参皂苷Rb1的β-葡萄糖苷酶F-I。F-I具有较好的pH稳定性和热稳定性,在pH 4.0~11.0范围内和55℃以下表现出良好的β-葡萄糖苷酶活性,其最适pH为5.0,最适温度为55℃。EDTA、Cu2+和Zn2+对该酶活性有较强的抑制作用。底物专一性分析表明,F-I能高特异性水解人工合成的底物pNPG,还能水解β-葡萄糖苷键连接的二糖如纤维二糖和龙胆二糖,说明此酶为一种β-葡萄糖苷酶。F-I对人参皂苷Rb1表现了较强的水解活性,而对人参皂苷Rb2和Rc的水解活性较低。该酶水解人参皂苷Rb1的路径为Rb1→Rd→F2→C-K。F-I对人参皂苷Rb1的这种高效水解为稀有人参皂苷的工业制备奠定了基础。
【Abstract】 A ginseng saponin(GS) Rb1-hydrolytic enzyme β-glucosidase(F-I) was partially purified from cultural broth of the phytopathogenic fungus Cylindrocarpon destructans by DEAE-cellulose anion exchange chromatography,30%~80%(NH4)2SO4 salting-out,Sepharose CL-6B gel filtration chromatography and Mono Q HR 5/5 anion exchange chromatography.F-I had fairly good pH and thermal stability,within the range of pH 4.0~11.0 and below 55 ℃,it demeaned fine β-glucosidase activity.The optimal pH and temperature of F-I were pH 5.0 and 55 ℃ respectively.EDTA,Zn2+,and Cu2+ inhibited strongly against its activity.Specificity analysis of substratum indicated that F-I could highly hydrolyze artificial synthetically substratum of pNPG,it could also hydrolyze disaccharides such as cellobiose and gentiobiose that linked by β-glucoside bond,thus explained that it was a β-glucosidase.F-I acquitted itself well as fairly strong hydrolysis activity on GS,but had low hydrolysis activity on Rb2 and Rc.The pathway of hydrolysis of GS was Rb1 → Rd → F2 → C-K.The high effective hydrolysis of F-I on GS laid a foundation for rare GS Rb1 preparation industry.
【Key words】 Cylindrocarpon destructans; ginseng saponin Rb1; β-glucosidase; isolation and purification; enzymatic features;
- 【文献出处】 微生物学杂志 ,Journal of Microbiology , 编辑部邮箱 ,2011年05期
- 【分类号】Q936
- 【被引频次】6
- 【下载频次】141