【摘要】 从形态特征、生长与发育、农艺性状、栽培方式、栽培基质、接种管理和出菇管理等几方面阐述红平菇的品种特性及其栽培技术要点。研究得出:红平菇子实体丛生,由菌盖和侧生菌柄构成;适宜熟料袋栽或菌筒栽培,也可进行生料袋栽或床栽;菌丝生长温度控制在28～30℃、空间湿度控制在75%左右、于黑暗环境中培养;原基分化的适宜温度为18～25℃,子实体发育温度20～28℃。更多还原

【Abstract】 The variety characteristics of and cultivation techniques for Pleurotus diamor were elaborated on the morphological characteristics,growth and development,agronomic characteristics,cultivation mode,cultivation substrates,vaccination management and the mushroom management and so on.The result of the study showed that the fruit body of Pleurotus diamor clusters,composed of the cap and the lateral stipe.Pleurotus diamor fit clinker bag cultivation and tube caltivation,and it also fits raw material bag cultivation and bed cultivation.The temperature for hypha growth should be controlled at 28 ℃ to 30 ℃.The space humidity should be controlled at about 75% and cultivated in the dark environment.The optimal temperature for primordium differentiation is 18 ℃ to 25 ℃,the temperature for the fruit body development is 20 ℃ to 28 ℃.更多还原