【摘要】 花生油是广东人最喜爱的食用油之一,然而南方花生却非常容易受到黄曲霉菌的污染;黄曲霉毒素会在花生加工过程中进入到油脂中,通过日常生活饮食黄曲霉毒素会在人体中积累,从而诱发各种癌症,严重威胁人类的生命健康。主要讨论花生油加工过程中去除黄曲霉毒素的物理、化学、生物学降解方法,并对这些方法的适用性作了简要探讨。更多还原

【Abstract】 The peant was easy infection by the Aspergillus flavus in the southern,and the aflatoxin can accumulation in peanut oil which can threaten the people’s lives.This paper mainly introduces some physical chemical and micropaleontologic methods which can reduce the AFT efficiently and analyzes whether they adopted to the production in peanut oil.更多还原