【摘要】 采用R415D最优回归设计,研究反应时间、糖氨比、调节pH和反应温度对美拉德反应的影响,模拟出在该实验条件下相互间的回归方程,进行了回归方程显著性检验,为继续深入研究美拉德反应提供参考。更多还原

【Abstract】 The paper studied four factors’(reaction time,ration of glucose and amino acids,pH value and reaction temperature) effects on Maillard reaction by using R415D optimal regression design.Set up a regression equation.Carry out the significance check of the regression equation.Then provide reference for further research of Maillard reaction.更多还原