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王枣子三萜成分的研究

Triterpenoids Constituents of Rabdosia Amethystoides(Benth) Hara

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【作者】 崔佳施务务宿玉王先荣周亚球马风余

【Author】 CUI Jia1,SHI Wu-wu1,SU Yu1,WANG Xian-rong2,ZHOU Ya-qiu1,MA Feng-yu3(1.School of Pharmacy,Anhui College of Traditional Chinese Medicine,Anhui Hefei 230031,China;2.Anhui Institute of Medical Science,Anui Hefei 230061,China;3.Anhui Xinhua College,Anhui Hefei 230088,China)

【机构】 安徽中医学院药学院安徽省医学科学研究所安徽新华学院

【摘要】 目的研究王枣子中三萜类成分的化学结构。方法利用层析方法进行成分分离,根据物理化学性质和波谱分析结果对化合物进行结构鉴定。结果 3个五环三萜经鉴定分别为2α,3α-二羟基乌苏酸(Ⅰ)、2α-羟基齐墩果酸(Ⅱ)和齐墩果酸(Ⅲ)。结论成分Ⅰ和Ⅱ在该植物中系首次分得。

【Abstract】 Objective To study the chemical structures of triterpene acids from Rabdosia amethystoides(Benth) Hara.Methods The chemical constituents were isolated by the chromatographic and crystal techniques,and their structures were identified by physical and chemical properties,especially by the spectral analysis.Results Three Pentacyclic triterpene acids were obtained,and they were identified as 2α,3α-dihydroxy-ursolic acid(Ⅰ),2α-hydroxy-oleanolic acid(Ⅱ) and oleanolic acid(III).Conclusion Components Ⅰ and Ⅱ were obtained from Rabdosia amethystoides(Benth) Hare for the first time.

  • 【文献出处】 安徽中医学院学报 ,Journal of Anhui Traditional Chinese Medical College , 编辑部邮箱 ,2011年03期
  • 【分类号】R284
  • 【被引频次】25
  • 【下载频次】405
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