【摘要】 目的研究保定市区新鲜银杏叶中氰化物含量的变化趋势,指导居民科学使用。方法采用巴比妥酸—异烟酸比色法测定生成的总氢氰酸,用来代表银杏叶中氰甙含量。结果保定市区银杏叶中氰化物含量为93.2～106.6mg/kg之间。5月份含量最低,以后逐月增高,9-11月份达到最高;古树和幼年小树叶中氰化物含量差别不大。结论新鲜银杏叶不可直接食用,以免发生中毒。更多还原

【Abstract】 [Objective]To study the variation tendency of cyanide content in ginkgo leaves in urban Baoding,so as to guide scientific use among residents.[Methods]The generated total hydrocyanic acid instead of cyanide glycoside content in ginkgo leave was detected by barbituric acid-iso-nicotinic acid colorimetry method.[Results]The cyanide content of ginkgo leaf was 93.2~ 106.6 mg/kg in urban Baoding. The minimum of cyanide content was in May and increased monthly,the maximum appeared during September-November. There was no difference of cyanide content between leaves of old trees and young trees.[Conclusion]Fresh ginkgo leaf is not suitable for immediate consumption to avoid poisoning.更多还原