节点文献
中国有机茶产业发展初探
Study on the Organic Tea Industry Development in China
【摘要】 有机茶在中国经历了20年的发展历程,是中国有机农业和茶叶产业的重要组成部分。笔者在评估中国有机茶产业发展的优势、已取得的业绩的基础上,从区域、市场、管理体系、关键技术和认证等角度分析当前有机茶发展存在的问题,提出中国有机茶产业可持续发展的建议和对策。
【Abstract】 The organic tea is an important component of organic agriculture and tea industry in China. In the paper the existent problems of organic tea development from the angle of region, market, management system, gordian technique and certification were analyzed, and countermeasures were put forward, which made the important significances for sustainable development of organic tea industry in China.
【关键词】 有机茶;
可持续发展;
优势;
业绩;
问题;
对策;
【Key words】 organic tea; sustainable development; advantage; achievement; problem; countermeasure;
【Key words】 organic tea; sustainable development; advantage; achievement; problem; countermeasure;
【基金】 国际商品共同基金(CFC)“中国有机茶生产、发展与贸易”(CFC/FIGT/04)
- 【文献出处】 中国农学通报 ,Chinese Agricultural Science Bulletin , 编辑部邮箱 ,2010年19期
- 【分类号】F326.12
- 【被引频次】25
- 【下载频次】916