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牛乳脂共轭亚油酸的合成及其营养调控
The synthesis mechanism and nutritional regulation of CLA from milk fat
【摘要】 共轭亚油酸(CLA)是存在于动物脂肪和乳脂中的天然活性成分。本文综述了牛乳脂CLA的来源、合成机制及其营养调控。
【Abstract】 Conjugated linoleic acid(CLA)is natural active ingredient in animal fat and milk fat.The source of CLA from milk fat,synthesis mechanism and nutritional regulation to improve its content in milk fat of lactating cow were reviewed in this article.
- 【文献出处】 中国饲料 ,China Feed , 编辑部邮箱 ,2010年07期
- 【分类号】S816.7
- 【被引频次】6
- 【下载频次】152