【摘要】 油菜籽芥酸含量的遗传调控对培育工业用高芥酸油菜和食用低芥酸油菜新品种具有重要意义。本文在介绍油菜籽芥酸生物合成过程和甘油三酯组装特点的基础上,对油菜高芥酸和低芥酸基因工程研究进展进行了综述,旨在为今后进一步开展油菜籽芥酸含量遗传调控研究提供参考。更多还原

【Abstract】 Genetic regulation of erucic acid content is of great significance for developing new varieties of high erucic acid rapeseed (HEAR) for industrial use and low erucic acid rapeseed ( LEAR) for edible purpose. In this paper,the biosynthetic process of erucic acid and the characteristics of triacylglycerol assembly in rapeseeds were introduced,and advances in genetic engineering of HEAR and LEAR were reviewed,which will provide references for further studies on genetic regulation of erucic acid content in rapeseeds.更多还原