【摘要】 紫苏提取物因富含植物多酚类物质和黄酮类化合物,表现出很强的抗氧化活性、抑酶特性和抑菌特性,是一种高效、低毒的天然食品防腐剂。就紫苏提取物的抗氧化活性、抑酶特性和抑菌特性及其应用进行了综述。更多还原

【Abstract】 Perilla extract is rich in plant polyphenols and flavonoids,which shows a strong antioxidant,inhibitory activity and antibacterial.It is a natural food preservative with efficient low toxicity.The antioxidant activity,enzyme inhibition property and antibacterial property and its application were reviewed.更多还原