【摘要】 目的:比较不同测定方法对可用于药食同源的中药淫羊藿中总黄酮含量测定的影响。方法:采用2005版《中国药典》一部淫羊藿药材项下收载的总黄酮含量测定方法和《保健食品检验与评价技术规范》(2003年版)中"保健食品功效成分及卫生指标检验与评价"的规定方法测定淫羊藿中总黄酮含量。结果:三批淫羊藿药材中,药典法测得的总黄酮百分含量均值为2.721%;保健食品检验法测得的总黄酮百分含量均值为0.9224%。结论:采用药典法测定的淫羊藿中总黄酮含量显著地高于保健食品检验法的测定结果。更多还原

【Abstract】 Objective: To compare influence of total flavonoids content of Epimedium herb that can be used to drug and food by different assay methods. Methods: Determination methods in"China Pharmacopeia"and "test and evaluation of efficacy component and health index of health food"of "Health food test and evaluation technological specification"(2003) were applied to assay total flavornoids content. Results: the experiment results showed that the average percent contents of total flavonoids with determine methods of "China Pharma-copeia"and "Health food test and evaluation technological specifi-cation"(2003) were respectively 2.721% and 0.9224% in the 3 batchs of Epimedium herb. Conclusion: The data of total flavonoids content of determination method in "China Pharmacopeia"significant is higher than the data of method in"Health food test and evaluation technological specification"remarkably.更多还原