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萝卜水溶性多糖的提取工艺研究
Study on Extraction Technology of Water Soluble Polysaccharides from Radish
【摘要】 探讨以萝卜为原料提取水溶性多糖的最佳工艺条件,实验结果表明:萝卜水溶性多糖的最佳工艺条件为料液比1∶12,提取时间4 h,提取3次,温度为90℃,此条件下多糖得率为1.477%.
【Abstract】 The optimum conditions of water soluble polysaccharides from Radish were studied in this paper.The results show that the optimum technological conditions are as follows: solid-liquid ratio 1∶12,time 4 h,3 times of extraction and temperature 90 ℃.The extraction yield can be up to 1.477%.
- 【文献出处】 辽宁大学学报(自然科学版) ,Journal of Liaoning University(Natural Sciences Edition) , 编辑部邮箱 ,2009年01期
- 【分类号】TQ461
- 【被引频次】6
- 【下载频次】358