【摘要】 分析了建立茶叶品质化学指纹图谱的必要性;结合化学指纹图谱的建立原理和方法,探讨了其在茶叶品质鉴定与调控上的应用,以期获取茶叶品质的综合信息——茶叶品质化学指纹图谱,通过定量与定性分析相结合,实现茶叶质量控制。更多还原

【Abstract】 The necessity to establish chemical fingerprint of tea quality was analysed; the application of chemical fingerprint in tea quality identification and regulation were discussed combining the establishment principle and methodology of chemical fingerprint, in order to obtain chemical fingerprint of tea quality and realize tea quality control.更多还原