【摘要】 采用同时蒸馏萃取法提取芒果皮中挥发性成分,并用GC-MS联用技术进行分析鉴定,结合计算机质谱图库检索技术对分离的化合物进行结构分析,从分离的51种物质中鉴定出36种化学组分,占总挥发性物质含量的80.86%。含量较高的组分是γ-松油烯(31.49%)、3-蒈烯(8.51%)、十四酸(5.07%)、苎烯(3.47%)、罗勒烯(2.77%)。更多还原

【Abstract】 The volatile oil from mango peel was obtained by using simultaneous distiliation and extraction (SDE) and then its compositions were analyzed by using gas chromatography-mass spectrometry (GC-MS). The yield of the volatile oil is 2.5%. 51 peaks are separated and 36 compounds are indentified by using capillary gas chromatography-mass spectrometry. The main composition are γ-terpinene (31.49 %),3-carene(8.51%),tetradecanoic acid(5.07%)、limonene (3.47%),ocmene(2.77%).更多还原