节点文献
透明质酸的特性及在食品中的应用
The characteristics of hualuronic acid and its application in food
【摘要】 介绍了透明质酸的特性,阐述了透明质酸对于皮肤的重要性。通过食用透明质酸保健食品,可以达到改善皮肤,延缓衰老的效果。
【Abstract】 The characteristics of hyaluronic acid and its importance?to the skin were introduced.The health food which contained hyaluronic acid can improve the skin quality,and achieve anti-aging effects.
- 【文献出处】 食品工业科技 ,Science and Technology of Food Industry , 编辑部邮箱 ,2008年06期
- 【分类号】TS201.2
- 【被引频次】21
- 【下载频次】1265