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黄姜皂素清洁生产工艺试验研究

Clean Production of Diosgenin Saponin

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【作者】 李耀辰周旋刘超蔡鹤生焦珍

【Author】 LI Yao-chen1,ZHOU Xuan2,LIU Chao2,CAI He-sheng2,JIAO Zhen1(1.Engineering School,Shijiazhuang University of Economics,Shijiazhuang 050031,China; 2.School of Environmental Studies,China University of Geosciences,Wuhan 430074,China)

【机构】 石家庄经济学院工程学院中国地质大学(武汉)环境学院石家庄经济学院工程学院 河北石家庄050031湖北武汉430074河北石家庄050031

【摘要】 传统皂素生产工艺在皂素生产过程中,不仅造成了优质淀粉资源的巨大浪费,而且还造成环境污染及其所带来的高昂的污染治理费用。采用水洗淀粉法,即从皂素生产的源头把淀粉从黄姜中分离出来。这种工艺不但回收了淀粉,提高了皂素的收率,淀粉回收率平均约为46.3%,皂素收率提高了1.1%,而且还降低了皂素废水的处理难度,末端废水COD从原来的33615mg/L降为12285mg/L。该工艺简单、投资费用少,在实际生产中有较好的应用前景。

【Abstract】 Traditional saponin production process not only leads to a huge waste of high quality starch resource,but also causes environment pollution as well as accompanied high cost for pollution control.Water-washed starch method,which separates starch from diosgenin at the beginning of saponin production,harvests saponin and recycles the starch with average recycling rate of starch of 46.3% and harvesting rate of saponin increased by 1.1%.The difficulty of saponin wastewater treatment will be decreased,and COD of end wastewater declines from 33,615mg/L to 12,285mg/L.The method is simple and cost effective,which will have a bright prospective in practical production.

【基金】 国家“863”科技攻关项目(2004AA01050);湖北省重点科技攻关项目(2004AA305A)
  • 【文献出处】 环境科学与技术 ,Environmental Science & Technology , 编辑部邮箱 ,2008年01期
  • 【分类号】X703;X383
  • 【被引频次】15
  • 【下载频次】455
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