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肠出血性大肠杆菌O157:H7的检测方法进展
Review of Methods for Detection EHEC O157:H7
【摘要】 肠出血性大肠杆菌(EHEC)O157:H7为新近报道的食源性强致病菌,对病原菌快速、简便、准确、灵敏的检测方法是预防控制的关键,本文对国内外常用的鉴别培养、免疫检测以及PCR等检测方法进行了系统的综述。
【Abstract】 The enterohemorrhagic Escherichia coli(EHEC) O157:H7 which was reported in recently is one of the most dangerous foodborne pathogen.Therefore the method which is quickly, convenient, accurate and sensitive to prevent and control the pathogen is very important. This article reviews several methods of detecting the pathogen detailedly, such as the cultivation and identification detection methods, immunodetection methods and PCR detection methods and so on.
【关键词】 肠出血性大肠杆菌O157:H7;
病原菌检测;
食品生物安全性;
【Key words】 EHEC O157:H7; detection of pathogens; biosafety of food;
【Key words】 EHEC O157:H7; detection of pathogens; biosafety of food;
【基金】 陕西省自然科学基金项目(2006C217);陕西科技大学科研创新团队经费资助项目(SUST-B12)
- 【文献出处】 食品科学 ,Food Science , 编辑部邮箱 ,2007年11期
- 【分类号】R446.5;R446.6
- 【被引频次】33
- 【下载频次】737