节点文献
中草药提取液保鲜贡梨的研究
Study on Pear Storage with Chinese Herbal Medicine Extraction
【摘要】 用黄芩提取液(SBG)和3种中药提取物的混合液(KSJ)(黄芩、苦参、半支莲提取物质量比1∶1∶1)研究中药提取液保鲜贡梨的效果。实验结果表明:2种保鲜剂不同程度的对贡梨的水分损失、V_C氧化、糖酸的降低有抑制作用,尤其是提取液混合物(KSJ)更为明显。
【Abstract】 Fresh pear was kept with extracts of Chinese herbs.Scutellaria baicalensis Georgi,Radix So- phorae Flavescentis and Herba scutellariae barbatae was mixed by1:1:1.From the experimental result it was concluded that they were all effectively prevent pears from water-loss,oxidation of VC,sugar and acid- ity reducing,especially the combination liquids.
- 【文献出处】 食品与发酵工业 ,Food and Fermentation Industries , 编辑部邮箱 ,2007年08期
- 【分类号】TS255.3
- 【被引频次】14
- 【下载频次】266