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草菇红外线辐射干燥过程失水特性的试验研究
Experimental Study of Dehydrating Properties of Straw Mushroom in Infrared-ray Drying
【摘要】 定量描述草菇的失水特性。试验在红外线辐射条件下进行,研究草菇干燥过程中含水率和干燥速率的变化规律。试验表明:草菇在红外辐射干燥过程中不存在恒速干燥阶段,随着干燥介质温度升高草菇含水率下降较快而干燥速率低。初步确定草菇红外线辐射干燥合理工艺。
【Abstract】 The test study the dehydrating properties of straw mushroom,which show how the moisture content and dehy-drating rates of the straw mushroom vary with the infrared-drying time respectively,have been acquired for the purpose of describing quantitatively dehydrating properties of straw mushroom. Results show that the constant drying rate does not appear in the infrared-ray drying. But dehydrating rate varies tempestuously with the temperature. The higher temperature the lower drying rate.
【关键词】 干燥;
红外线辐射;
草菇;
失水特性;
【Key words】 drying; infrared drying; straw mushroom; dehydrating properties;
【Key words】 drying; infrared drying; straw mushroom; dehydrating properties;
【基金】 华南农业大学校长科学基金资助项目,红外线负压干燥技术,项目编号:4500-K02130
- 【文献出处】 现代农业装备 ,Modern Agricultural Equipments , 编辑部邮箱 ,2007年09期
- 【分类号】S646.13
- 【被引频次】4
- 【下载频次】98