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越冬栽培番茄再生整枝对产量和养分吸收的影响

Effects of re-growth pruning of over-winter cultivated tomato plants on yield and nutrient uptake

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【作者】 陈小影徐坚刘辉朱祝军徐志豪

【Author】 CHEN Xiao-Ying~1,XU Jian~1,LIU Hui~1,ZHU Zhu-jun~2,XU Zhi-hao~3(~1Wenzhou Academy of Agricultural Sciences, Wenzhou 325000,China;~2Horticultural Department, Zhejiang University, Hangzhou, 310027,China;~3Vegetable Research Institute, Zhejiang Academy of Agricultural Sciences, Hangzhou, 310021,China)

【机构】 温州市农业科学院浙江大学园艺系浙江省农业科学院蔬菜研究所 浙江温州325000浙江温州325000浙江杭州310027浙江杭州310021

【摘要】 越冬栽培的番茄通过再生整枝方式,产量可达10995kg/667m2 ,其越冬后再生番茄比对照处理增产46.6%,其增产因素主要是增加了穗数、花数、果数,而单果重与对照相近。再生整枝后植株对N、P、K、Mg、Fe、Cu元素的吸收增加,特别是植株体内的N、P、K含量分别超过对照59.1%,37.5%,61.8%。

【Abstract】 The tomato fruit yield of 10995 kg/667 m~2 was obtained by re-growth pruning of over-winter cultivated plants. Re-growth pruning of over-winter cultivated tomato plants increased fruit yield by 46.6% which was mainly due to increases in the numbers of spicas, flowers, and fruits. However, re-growth pruning of over-winter cultivated tomato plants did not increase fruit weight. Re-growth pruning increased the uptakes of N, P, K, Mg, Fe, and Cu. Re-growth pruning increased the contents of N, P, and K in the plants by 59.1%, 37.5%, and 61.8%, respectively.

【关键词】 番茄再生整枝产量养分吸收
【Key words】 tomatore-growth pruningyieldnutrient uptake
  • 【文献出处】 浙江农业学报 ,Acta Agriculturae Zhejiangensis , 编辑部邮箱 ,2005年01期
  • 【分类号】S641.2
  • 【被引频次】2
  • 【下载频次】77
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