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山慈菇Cremastra appendiculata化学成分

Studies on chemical constituents from the corm of Cremastra appendiculata

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【作者】 薛震李帅王素娟杨永春贺定祥冉光伦孔令忠石建功

【Author】 XUE Zhen 1, LI Shuai 1, WANG Su-juan 1, YANG Yong-chun 1, HE Ding-xiang 2, RAN Guang-lun 2, KONG Ling-zhong 2, SHI Jian-gong 1(1. Institute of Materia Medica, Chinese Academy of Medical Sciences, Beijing 100050, China;2. Xinbang Traditional Chinese Medicine Limited. Company, the Eastsouth District of the Qian,Qiandongnan 556000, China)

【机构】 中国医学科学院中国协和医科大学药物研究所贵州省黔东南州信邦中药饮片有限责任公中国医学科学院中国协和医科大学药物研究所 北京100050北京100050贵州黔东南556000北京100050

【摘要】 目的:研究人工种植山慈菇的化学成分。方法:采用硅胶柱色谱法分离纯化,薄层色谱比较及波谱法进行结构鉴定。结果:从山慈菇乙醇提取物的醋酸乙酯萃取部分中分离得到6个化合物,鉴定为异赫尔西酚(isohircinol,Ⅰ),4甲氧基菲-2,7-二醇(flavanthrinin,Ⅱ),对羟基苯乙醇(phydroxyphenylethylalcohol,Ⅲ),3,4-二羟基苯乙醇(3,4-dihydroxyphenylethylalcohol,Ⅳ),胡萝卜苷(daucosterol,Ⅴ),β-谷甾醇(β-sitosterol,Ⅵ)。结论:化合物Ⅱ~Ⅵ为首次从该植物中分离得到,化合物Ⅰ为首次从天然资源中分离得到。

【Abstract】 Objective:To study the chemical constituents of the corm of the planted Cremastra appendiculata . Method: The compounds were isolated by column chromatography with silica gel and Sephadex LH-20, and their structures were elucidated by means of spectroscopic methods including 2D NMR techniques. Result: Six compounds were isolated, and identified as isohircinol (Ⅰ), flavanthrinin (Ⅱ), p -hydroxyphenylethyl alcohol (Ⅲ), 3,4-dihydroxyphenylethyl alcohol (Ⅳ), daucosterol (Ⅴ), β-sitosterol (Ⅵ). Conclusion: These compounds were not previously isolated from this plant, and isohircinol (Ⅰ) was obtained from natural source for the first time.

【关键词】 山慈菇化学成分
【Key words】 Cremastra appendiculatachemical constituents
  • 【文献出处】 中国中药杂志 ,China Journal of Chinese Materia Medica , 编辑部邮箱 ,2005年07期
  • 【分类号】R284.1
  • 【被引频次】102
  • 【下载频次】1054
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