节点文献
中国绿色食品的区域结构特征及其发展战略研究
Structural Characteristics and Development Strategies of Green Food of China
【摘要】 从中国绿色食品的发展过程、发展现状出发,分析了我国绿色食品的类型结构、区域结构和出口创汇结构,系统地提出了提升我国绿色食品的结构战略、区域布局战略、企业培育战略、国际化战略、系统管理战略和政策促进与支撑战略整合思路。
【Abstract】 The structures of category, region and export in green food are analyzed in this paper based on the situation and development course of green food in China. The integrated philosophy of development strategies is enlightened in this paper, which include structural strategy, allocation strategy, enterprise improvement strategy, internationalization strategy, systematic management strategy and policy supporting strategy.
【基金】 日本JSPS资助(S-02207)
- 【文献出处】 云南农业大学学报 ,Journal of Yunnan Agricultural University , 编辑部邮箱 ,2005年01期
- 【分类号】F426.82
- 【被引频次】14
- 【下载频次】249