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河西荒漠区加工型番茄品种比较试验

The Comparison Test of the Processing Tomato Variety in Hexi Desert Area

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【作者】 鄂利锋王勤礼王红保庭科陈叶刘志芳

【Author】 E Li-feng,WANG Qin-li,WANG Hong,BAG Ting-ke ,CHEN Ye and LIU Zhi-fang (Department of Horticulture, Hexi University, Zhangye Gansu 734000,China;The Agrotechnical Station of Liaoquan town of Linze county,Linze Gansu 734200,China ;The Agricultural Resource and Environmental Science Department of Hexi University, Zhangye Gansu 734000,China)

【机构】 河西学院园艺系临泽县蓼泉镇农技站河西学院农业资源与环境科学系河西学院园艺系 甘肃 张掖 734000甘肃 张掖 734000甘肃 临泽 734200

【摘要】 选用8个加工型番茄品种(石红4号、208、石红2号、及时雨178、99-2-1、东办红玉158、98-1、里格尔87- 5)进行品种比较试验,结果表明,石红2号、东方红玉158较早熟,产量较对照里格尔87-5增产10.6%和5.3%, 其余品种均较对照减产。减产幅度3.4%-14.2%,石红2号、东方红玉158在生产上可作为示范品种种植;果实性状综合评价石红4号最好,对照里格尔87-5次之,208最差。

【Abstract】 The tomato of 8 varieties processing type of tomato, Shihong 4 , 208 , Shihong 2 , Jishiyu 178, 99-2-1, Dongfanghongyu 158, 98-1, Ligeer 87-5 were studied. According to the experiment, both Shihong 2 and Dongfanghongyu 158 relatively early-maturing, their output contrast Ligeer 87-5 increased 10. 6% and 5. 3% respectively, other varieties dropped in production to contrast relatively, dropped in production range between 3. 4% and 14. 2%, Shihong 2 and Dongfanghongyu 158 can plant as model variety, synthetical appraisal ot fruit properties showed Shihong 2 is the best one, Ligeer 87-5 take the second place, 208 is the worst.

【关键词】 加工型番茄品种产量品质
【Key words】 Processing type tomatoVarietyYieldQuality
【基金】 甘肃省教育厅资助项目,编号:038B-03
  • 【文献出处】 西北农业学报 ,Acta Agriculturae Boreali-occidentalis Sinica , 编辑部邮箱 ,2005年06期
  • 【分类号】S641.2
  • 【被引频次】4
  • 【下载频次】105
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