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超微粉碎技术在中药和保健食品中的应用
APPLICATION OF ULTRAFINE COMMINUTION ON CHINESE TRADITIONAL MEDICINE AND HEALTH FOOD
【摘要】 超微粉碎技术是近20年来发展起来的一项新技术,由于其具有独特的物理和化学性质,因此被广泛应用。中药材和保健食品中的有效成分主要分布于细胞内,采用超微粉碎技术可以极大增加其溶出和促进人体吸收利用。本文主要介绍了近年来国内超微粉碎技术在中药和保健食品上的研究与应用情况,并为超微粉碎技术发展前景做出展望。
【Abstract】 Ultrafine comminution is a new technology that has been developing for 20 years. It has been applied widely because of its physical and chemical characteristics. Valid compositions of Chinese traditional medicine and health food mostly exist in cells, so through ultrafine comminution their dissolution and absorption can be increased. This article presented the researches and applications of ultrafine comminution. Furthermore, a prospect of ultrafine comminution developing future was given.
- 【文献出处】 食品研究与开发 , 编辑部邮箱 ,2005年06期
- 【分类号】TQ461;TS218
- 【被引频次】21
- 【下载频次】1303