【摘要】 乳品加工过程中,热处理是主要的加工方式,热处理对乳品的营养有很大的影响。为了控制乳品的质量,必须检测热处理过程中温度是否符合规定的要求,文中将就几种重要热处理指示物在乳品热处理质量控制中的研究与应用进行论述。更多还原

【Abstract】 The heat treatment is the main process in dairy processing which can affect nutrition of dairy products greatly. The temperature detecting during the processing can verity the proper technique processing. This article summarized some temperature indicators that usually applied in dairy industry.更多还原