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茶(饮)用菊花的引种初步研究
Preliminary Study on Introduction of Chrysanthemum Tea (for drinking)
【摘要】 在武汉地区研究了引种的4个茶(饮)用菊花品种的生长势、抗逆(热、旱等)性、耐霜能力、散瓣状况、抗病性(抗菊花黑斑病Septoria chrysanthemella)、抗虫性(抗菊姬(小)长管蚜Macrosiphoniella sanborni)等。通过对各项指标的全面分析,最适合武汉地区露地种植的茶(饮)用菊花品种是‘杭白菊’,其次是‘黄山贡菊’。
【Abstract】 varieties of the Chrysanthemum tea (for drinking) of introduction have been studied related to growth potential, resistant to (heat and drought etc.), resistant to frost, characteristics of scattering petal, resistant to disease (Septoria chrysanthemella), resistant to pest (Macrosiphoniella sanborni) etc. The most optimize suitable cultivars of the Chrysanthemum tea planted in the open air in Wuhan region is Dendranthema morifolium(Tzvel.)cv ‘Hangbaiju’, secondly is D.morifolium (Tzvel.) cv‘Gongju’ through synthetic analysed various index.
- 【文献出处】 湖北林业科技 ,Hubei Forestry Science and Technology , 编辑部邮箱 ,2005年02期
- 【分类号】S571.9
- 【被引频次】6
- 【下载频次】206