【摘要】 本文研究了麦草在烧碱-蒽醌蒸煮过程中灰分的变化及蒸煮条件对浆料灰分含量的影响。研究发现,麦草灰分随着蒸煮的进行呈规律性变化,蒸煮条件也相应地影响着浆料的灰分含量。更多还原

【Abstract】 Ash Content of wheat straw pulp during Soda-AQ cooking and effect of cooking conditions on ash Content are studied.Regular change of ash content during cooking is found out, in addition, ash content is still affected by cooking conditions.更多还原