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微波辅助萃取姜黄素的研究
Study on Microwave Assisted Extraction of Curcumin
【摘要】 目的 :进行微波萃取姜黄素的最佳工艺研究。方法 :最佳萃取条件 :溶剂比 1∶5 0 ,温度 6 0℃ ,萃取时间 30min ,微波功率 2 0 0W。结论 :微波萃取法相比传统的提取工艺 ,有较高的姜黄素得率
【Abstract】 AIM:To study microwave assisted extraction of Curcumin METHOD:Using microwave assisted extraction by the orthogonal experimental design RESULT:Microwave assisted extracting optimum conditions by the orthogonal experimental design are as follows:the microwave assisted extracting factor is 1∶50;the temperature is 60 ℃,the time is 30 min and the power is 200 W CONCLUSION:Microwave assisted extraction can significantly improve the extracted ratio of Curcumin.
【关键词】 姜黄素;
微波萃取;
正交设计;
【Key words】 Curcumin; Microwave assisted extraction; Orthogonal experimental design;
【Key words】 Curcumin; Microwave assisted extraction; Orthogonal experimental design;
- 【文献出处】 中国天然药物 ,Chinese Journal of Natural Medicines , 编辑部邮箱 ,2004年05期
- 【分类号】R284.2
- 【被引频次】27
- 【下载频次】327