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提高玉米子粒脂肪含量关键技术措施研究

Key Technological Meas ures Res earch on Advancing Corn Grain Fat Content

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【作者】 吴春胜王成己牟金明贾士芳谷岩包岩

【Author】 WU Chun-sheng,WANG Cheng-ji,MOU Jin-ming,et al.(College of Agronomy,Jilin Agricultural University,Changchun130118,China)

【机构】 吉林农业大学农学院吉林农业大学农学院 吉林长春130118吉林长春130118吉林长春130118

【摘要】 试验采用二次回归正交旋转组合设计方法,以密度、氮肥、磷肥、钾肥和收获期作为决策变量,研究以上5个因素对四密25和吉油1号脂肪含量的影响,通过微机建立数学模型,并对模型进行解析,求出各因子对玉米子粒脂肪含量影响的主次关系及因子间的交互作用,借助微机模拟试验,寻出定量生产水平下的最佳栽培措施,为玉米优质栽培提供依据。

【Abstract】 The experiment was conducted with the method of the combination design of orthogonal rotating re-gression,regarding five main cultivated measures:density of cultivation,nitrogenous fertilizer,phosphate fertilizer,potash fertilizer and harvest-date as decisive varieties.The effects between the above five factors and corn grain fat content of Simi25and Jiyou No.1were studied.A mathematical model involving the five cultivated measures affect-ing the corn fat content was established and analyzed,effects of individual factor and its interaction on the corn grain fat content were determined and the optimum cultivated measures in certain conditions were found in a simulation test.It was available for top quality cultivation of corn.

【关键词】 玉米脂肪回归设计数学模型
【Key words】 CornFatRegression designMathematical model
【基金】 国家“十五”科技攻关项目
  • 【文献出处】 玉米科学 ,Journal of Maize Sciences , 编辑部邮箱 ,2004年02期
  • 【分类号】S513.01
  • 【被引频次】3
  • 【下载频次】138
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