【摘要】 以美国加州杏仁为主要原料,野山酸枣和白砂糖为辅料,经过选料、打浆、浓缩、灌装以及灭菌等5个步骤加工研制了加州杏仁酸枣羹,该产品酸甜爽口、淡香绵长,适合各个年龄段的消费者食用。更多还原

【Abstract】 California almond wild jujube jelly,with almond from California U.S.A. and wild jujube from mountainous areas in Northwestern China as major in gredients,is prepared through the following five steps:raw material preparation,crushing,concentrating,pouring into mold and pasteurization. The product will meet consumers’ need to purchase some food more natural,more healthful,more nutritious and more delicious.Thus it fits the consumers of different age.更多还原