【摘要】 苹果多酚是一种新型的天然抗氧化剂,在未成熟的苹果和果渣中含量丰富。主要介绍了目前国内外对苹果中多酚类物质的研究现状,并概述了苹果多酚的各种提取方法,以及其在食品领域的应用现状。更多还原

【Abstract】 Apple polyphenol is a new type of natural antioxidants;it is very rich in unripe apples and apple pomace. In this paper, the present status of reserach for apple polyphenols such as the extraction mehods and application in the fields of food was introduced in detail.更多还原