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高粱萌发期和苗期耐盐性研究

The Studies on Salinity Tolerance during Burgeon-period and Seedling-period of Sorghum

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【作者】 张云华孙守均王云宋桂云王翠花白金明

【Author】 ZHANG Yun-hua~1,SUN Shou-jun~2,WANG yun~1, SONG Gun-yun~1,WANG Cui-hua~1,BAI Jin-ming~3 (1.Agricultural College, Inner Mongolia University for Nationalities ,Tongliao 028042,China; 2.Tianjin Agricultural College,Tianjin 300384,China; 3.Environment Supervision Station of Kezuohou County, Inner Monglia,Ganqika 028100,China)

【机构】 内蒙古民族大学农学院天津农学院内蒙古科左后旗环境监测站 内蒙古通辽 028042天津 300384内蒙古通辽 028042内蒙古甘旗卡 028100

【摘要】 以7个不同品种高粱为试材,对其在萌发期和苗期的耐盐性进行鉴定.结果表明:高粱在生长的不同阶段对盐分的敏感性不同,苗期比萌发期耐盐性差;品种间的耐盐性存在明显差异,杂交种与亲本相比,在萌发期和苗期的耐盐性方面杂交种明显优于亲本,说明在盐渍地上选育高耐盐性高粱杂交种是可行的.

【Abstract】 Using seven different kinds of sorghum as the tested materials,their salinity tolerance during burgeon-period and seedling-period was analyzed.The results were as the follows: At different stage of growing stages,the sensitivity of sorghum on salinity is different,the salinity tolerance is weaker during seedling-period than during the burgeon-period,there has obvious difference in salinity tolerance between varieties.During these two periods,the hybrid is obviously better than its parents in salinity tolerance,suggesting that is possible to cultivate high-salinity hybrid in salinized soil.

【关键词】 高粱耐盐性萌发期苗期
【Key words】 SorghumSalinity toleranceBurgeon-periodSeedling-period
  • 【文献出处】 内蒙古民族大学学报(自然科学版) ,Journal of Inner Mongolia University for Nationalities(Natural Sciences,Quarterly) , 编辑部邮箱 ,2004年03期
  • 【分类号】S514
  • 【被引频次】38
  • 【下载频次】276
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