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米邦塔食用仙人掌种片质量对其菜片产量及农艺性状的影响

The Effect of Plantlet Quality on the Productivity and Agronomic Characteristics of Edible Cactus Opuntia milpa alta Haw (Cactaceae)

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【作者】 蔡永强向青云陈家龙王祖泽

【Author】 CAI Yong-qiang~1, XIANG Qing-yun~2, CHEN Jia-long~1, WANG Zu-ze~1(1. Guizhou Citrus Institute, Luodian 550100; 2. Guizhou Fruit and Vegetable Station, Guiyang 550001, China)

【机构】 贵州省柑桔科学研究所贵州省果树蔬菜工作站贵州省柑桔科学研究所 罗甸550100贵阳550001罗甸550100罗甸550100

【摘要】 对米邦塔食用仙人掌不同规格种片进行标记 ,定植到田间后 ,定期进行生长动态观测。结果表明 ,菜片产量与种片纵横径、厚度呈极显著正相关 (相关系数分别为 0 .6 70 2、0 .6 5 1、0 .6 2 81 ) ,菜片产量变化幅度较大。根据贵州食用仙人掌生产实际 ,初步提出贵州省米邦塔食用仙人掌种苗 (种片 )质量标准为 :种片纵径≥ 2 4cm ,横径≥ 1 5cm ,厚度≥ 1 .5cm。该项指标可作为贵州食用仙人掌种片质量参考标准

【Abstract】 Different size of the cactus Opuntia milpa alta Haw(Cactaceae) were marked, and transplanted in the field, and the growth dynamics was regularly observed. The results show that the productivity has positive relation with the vertical diameter, horizontal diameter, and the thickness of the plantlet, the correlation coefficient are 0.6702, 0.651 and 0.6281, and its yields reveal very sighificant variance. According to the production reality of Guizhou, it is suggested that the requirement of plantlet specification for the edible cactus as follow: the vertical diameter should be longer than 24 cm, the horizontal diameter should be longer than 15 cm, and the thickness should be above 1.5 cm. This index can be used as the reference of the plantlet standard for the of the (cultivation) edible (cactus) in Guizhou.

【基金】 贵州省“十五”攻关资助项目研究内容 (合同编号 (2 0 0 2 ) 1 1 0 8号 )
  • 【文献出处】 贵州农业科学 ,Guizhou Agricultural Sciences , 编辑部邮箱 ,2004年06期
  • 【分类号】S649
  • 【被引频次】1
  • 【下载频次】29
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