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黑龙江省大豆加工业的竞争潜力与策略

Competitive Power and the Strategy of Soybean Processing Industry in Heilongjiang Province

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【作者】 郑秋鹛

【Author】 ZHENG Qiu-mei (Northeast Agricultural University, Harbin 150030, China)

【机构】 东北农业大学 黑龙江 哈尔滨 150030

【摘要】 黑龙江省作为全国最大的大豆主产省和商品大豆省,加工业却不发达,不仅影响产业效益,而且制约农业经济整体发展。应充分发挥加工原料资源、消费市场、人才和科技、国家政策的潜力,调整发展策略,加强集聚产业群建设,以质量为生命线,打造区域品牌。提升大豆加工业的竞争力。

【Abstract】 Heilongjiang Province though having the largest soybean production and soybean trade in China, lias an underdeveloped soybean processing industry. This situation results in not only low industrial benefit but also the impacts on the development of the whole agricultural economy. Heilongjiang Province has a lot of such advantages in soybean processing such as plenty of raw material, consumer market, talent and science and technology sources and faverable policies, etc. It is imperative to upgrade the market competing capability in soybean processing industry by the way of reforming the development strategy, stengthening the intensive processing groups, enhancing product quality control and enriching the local well-known brands.

  • 【文献出处】 商业研究 ,Commercial Research , 编辑部邮箱 ,2004年10期
  • 【分类号】F326.5
  • 【被引频次】9
  • 【下载频次】206
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