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从脐橙皮渣中提取果胶的工艺条件研究

Study on the Optimal Technology of Extracting Pectin from UMBILICA - LIKE Orange Residue

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【作者】 李志洲代红玲

【Author】 LI Zhizhou, DAI Hongling (Department of Chemistry, Shannxi University of Technology, Hanzhong723001, Shaanxi, China)

【机构】 陕西理工学院化学系陕西理工学院化学系 陕西汉中723001陕西汉中723001

【摘要】 研究了以脐橙皮渣为原料,酸水解乙醇沉淀法提取果胶的工艺,通过正交实验,探讨果胶提取的最佳工艺条件,同时以果胶得率×粘度=胶凝单元数(Joily units)作为衡量果胶产量的综合指标。结果表明在温度为85℃,水料比15:1,pH值1.5,时间90min,果胶得率可达18.62%。

【Abstract】 In this article, a new technology was introduced with hydrochloric acid ethanol deposition of pectin from residue of dry umbilica - like orange peer. The best condition was obtained by orthogonal experiment and the yield was determined by pectin yield and jokily units. The Optimal condition was temperature 85℃, the ration of water to material is 15: 1, pH1. 5, with time 1. 5hour. The pectin yield as 18. 62%.

  • 【文献出处】 安康师专学报 ,Journal of Ankang Teachers College , 编辑部邮箱 ,2004年04期
  • 【分类号】TQ28
  • 【被引频次】10
  • 【下载频次】322
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