【摘要】 目的 :探讨p53密码子 72基因多态性与胃癌危险度的关系 ,及其不同基因型与环境危险因素交互作用对胃癌发病的影响。方法 :在江苏省泰兴市进行以人群为基础的病例对照研究 ,胃癌病例 2 0 4例 ,对照 41 5例。结果 :病例中p53密码子 72的Pro Pro基因型的比例较对照中高 ,Pro Pro或Pro Arg两种基因型与Arg Arg比较OR为 1 50 (1 0 1～ 2 2 3)。p53基因还可与吸烟、饮酒、饮河水、嗜烫食等发生相乘或相加交互作用 ,影响胃癌发病。结论 :p53的Pro等位基因可能与胃癌危险度有关 ,并与其他环境危险因素交互作用 ,增加胃癌发病的危险。更多还原

【Abstract】 Purpose:To explore the relationship between genetic polymorphisms of p53 codon72 and the risk of gastric cancer.Methods:A population based case control study was conducted in Taixing, Jiangsu Province, China, and 204 gastric cancer cases and 415 controls were collected. Results:Distribution of Pro/Pro genotype in cancer cases was significantly higher than controls. The OR and 95%CI of Pro/Pro or Pro/Arg genotype was 1.5 (1.01～2.23) compared with Arg/Arg genotype. Pro/Pro or Pro/Arg genotype may interact with cigarette smoking, alcohol drinking, river water drinking and high salt food intake. Conclusions:Pro genotype may be related with the risk of gastric cancer and may also interact with environmental risk factors to increase the risk of gastric cancer.更多还原