【摘要】 本文较全面地讨论了目前应用于食品的各种各类化学物质的化学性污染对食品安全性的影响,以及防止这些污染的措施和对策。并对食品安全性发展进行了展望。更多还原

【Abstract】 This thesis serves as a general introduction to the harmful effects on food caused by chemical pollution,packagematerials and so on,included in the thesis are available measures and devices on prevention, and the prospect of thedevelopment of food safety. It’s written in hopes that people can master some knowledge relative to food safety and strengthentheir awareness of self-protection.更多还原