【摘要】 目的　通过饮食调护 ,使截瘫患者达到增强体质 ,减少并发症 ,提高治愈率的作用。方法　在中医“辩证论治 ,辨体施膳”的理论指导下 ,对 2 6位住院截瘫患者实施饮食调护。结果　经过二个月的饮食调护观察 ,患者均增加了机体的抵抗力 ,无 1例产生并发症。结论　中医饮食调护能达到调节体内的阴阳平衡 ,强筋壮骨 ,扶正祛邪 ,营养神经 ,恢复机体功能的效果更多还原

【Abstract】 Objective To give a balanced diet to the patients with paraplegia in order to make them more healthy,to reduce complications and get high cure rate.Methods Under the guidance of the traditional chinese medicine theory,"Reasonable Treatment and Balanced Diet to Special Diseases",gave diet nursing to 26 cases with paraplegia.Results Patients with paraplegia strengthened their defence reaction and no complications happened after 2 months implementation.Conclusions Diet nursing can regulate the body’s " yin " and " yang ",strengthen the bones and ligaments,get good ability of defence reaction,give the nerves nutrition and make the body’s functions recovered.更多还原